Description:

In 1983, "Papa" John Schnatter delivered his last campus pizza, picked up his business degree from Ball State University, and went back to Jeffersonville, Indiana. There, at age 22, he knocked down the broom closet in his father's tavern (Mick's Lounge), sold his prized 1971 Z28 Camaro, purchased $1,600 worth of used restaurant equipment, and began delivering pizzas out of the back of the bar. Papa John's opened its first pizza restaurant in 1984 and to this day is committed to delivering on its brand promise of "Better Ingredients. Better Pizza." Papa John's is the recognized quality leader of the pizza category and now owns or franchises over 3,000 restaurants worldwide.